
Qishan Marvel turns sugar-factory history and whole-plant banana use into local foods, environmental learning and hands-on rural experiences.
Desserts and pastries include baked goods, confectionery, cookies, and regional treats. Formoria groups Food & Beverage brands by their main sweet products and product tags. Ingredients, shelf life, allergens, and delivery conditions vary by product. This subcategory does not replace food labelling or storage guidance; brand pages provide the available Taiwan connection and production details.

Qishan Marvel turns sugar-factory history and whole-plant banana use into local foods, environmental learning and hands-on rural experiences.

Kuki House pairs Taipei soft cookies with custom cakes and gift sets, framed by hand-drawn fantasy characters, furry creatures, and a crowned red-haired queen.

pur Sweets turns Taiwanese produce into wellness teas, dried-fruit infusions and floral blends, using simple recipes without artificial sugar, preservatives or caffeine.

Taichung bakery 1%bakery focuses on original cheesecakes, lemon cakes, birthday cakes, and baby-month celebration cakes with Taiwan-wide delivery.

Sweet Square makes soft handmade nougat and nougat biscuits with New Zealand dairy ingredients and Australian macadamias, offered in varied flavours and gift boxes.

ICELOLLY pairs ice lollies and ice cream with PCM-and-dry-ice shipping and colorful illustrated goods.

A Dapi, Yunlin rice brand managing its own harvest-to-packing process, with fresh rice, genmai products, additive-free amazake, and a Mazu-inspired golden rice gift.