
Self-grown carrots from Yunlin, whole-fruit juice with no additives, one bottle equals five carrots, exported to Japan.

Focusing on local Taiwanese ingredients, the brand develops agricultural processed products including foods, desserts, and teas. It emphasizes raw material sourcing and traditional craftsmanship, showcasing regional culinary characteristics through its offerings.
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Self-grown carrots from Yunlin, whole-fruit juice with no additives, one bottle equals five carrots, exported to Japan.

100% Taiwanese tea brand by Hè Míng Tea Industry, using traditional craftsmanship and organic farming, offering high-mountain oolongs and exquisite gift sets.

Bonbons interprets Miaoli's terroir through French pastries, using local ingredients like Maoli black tea and Hakka lei cha in cheese cakes and gift boxes.

Handcrafted wellness teas, dried fruit waters, and floral teas from Taiwanese local produce. No artificial sugar, preservatives, or caffeine.